Bed & Breakfast in Lech

Dining Room | Breakfast & Dinner

Breakfast is from 8.00 am to 10.00 am. The kind of buffet that makes you forget you have a mountain to climb. Fresh bread from the village bakery. Homemade jams that taste like summer. Andrea's muesli - a family recipe she will never share. Vorarlberg cheese and cold cuts. Eggs cooked to order. And coffee strong enough to wake the dead.

B&B and Dining in Lech am Arlberg | Soul Food at Hotel Lech

From Summit to Supper |
Winter Half Board

There is a moment, as the light fades behind the mountains and the air turns icy cold, when staying in becomes decidedly tempting. Snow drifts quietly beyond the windows; inside the fire crackles and artfully folded napkins await candlelit tables. Boots are traded for woollen socks and ski jackets for a favourite jumper. The day slips from summit to supper and fine Austrian wine follows.

An aperitif by the fireplace, perhaps two, and you are ready for dinner. The lovingly prepared four course dinner begins with a salad buffet of dreams, followed by a choice of two soups and two main courses, one of which is always vegetarian or vegan. And, naturally, there is dessert to feed the soul.

Every Wednesday: Fondue Night. Because some traditions are too good to question. Half board can be arranged in advance or decided day by day during your stay.

A Matter of Taste & Soul Food | Summarised

Those who stay here choose craftsmanship, Andrea’s muesli secret, and evenings that you would love to stretch out forever. Here is the most important information for all connoisseurs at a glance:

Breakfast

Always included. Those seeking a room with breakfast in Lech start the day with fresh brews, local artisan bread from the village bakery and regional Vorarlberg produce. The best base for a day in the Arlberg mountains.

Andrea’s muesli secret: According to the most secret family recipe
Fresh bread: Crispy and fresh from the local Lech baker
Regional cold cuts: Vorarlberg specialities
Vorarlberg cheese: From the region, for the region
Jams & honey: Homemade and local
Fresh juices, coffee & tea: Everything for a perfect morning

Dinner

Half board is comfort. Evenings begin by the crackling fireplace with a cool glass of Champagne or a delicious cocktail, move to the dining room for a lovingly prepared four course dinner, and take their final bow back by the fire.

Homemade cakes in the afternoon
Four Course Dinner: Salad Buffet of dreams, choice between two soups and two main courses - one is always vegetarian, dessert.
Fondue: Once a week

Liquid Gold & Co

Excellent wines, fancy drinks, and cool Champagne await at the hotel bar or directly in the deep sofas of the living room — some call it the "lobby". A fine place for intoxicating conversations.

What to expect at the bar:

Excellent wines from all over the world
Fancy drinks & creative cocktails
Cool sparkling Champagne for special moments
Classics like Gin & Tonic, Aperol Spritz, Whisky
Deep sofas for total surrender
Blazing fireplace as the heart

Breakfast Times & Info Breakfast

Breakfast:
Daily from 08.00 am to 10.00 am in the dining room

Half Board (Winter only):

Cakes: available in the afternoon for as long as there is cake.
Dinner: Please take your seat between 7.00 pm and 8.30 pm

Allergies & Intolerances:
Please let us know when booking or at least the day before. Please, note that we aren’t a dietary specialized hotel. However, we will find a solution. Additional surcharge applies.

Vegetarian & Vegan:
Always possible. Vegetarian options are standard; vegan alternatives are available on request. Additional surcharge Applies.

Village Whispers: The Best Restaurants in Lech

And for those who wish to venture out: Lech has the highest density of award winning restaurants in the Austrian Alps. The best gourmet spots in Lech am Arlberg are within five to ten relaxed minutes away on foot!

Distinctly Lech | At a Glance

The shared table: Authentic Bed and Breakfast in Lech am Arlberg, located at Hotel Lech in Lech.
The Morning Law: Breakfast is the communal foundation of the house, served daily from 08:00 to 10:00 for guests of both Hotel Lech and Residenz Chesa Rosa.
The Foundation: A curated selection featuring Andrea’s muesli, artisan bread from the Lech village bakery, and gold-medal Vorarlberg Alpine cheese.
Winter upgrade: Optional half board in Lech am Arlberg including afternoon homemade cakes and a lovingly prepared four course dinner in the evening.
The Gourmet Stroll: Situated in the culinary capital of the Alps, with award-winning restaurants just a five to ten minute stroll from the door.
Mountain access: Strategic location in Lech providing a direct walking distance advantage to the Ski Arlberg lifts and the village centre.
Positioning: A flexible B&B in the Alps combining high-quality regional produce with the freedom to explore the best ski resort in Europe.

Unique by Nature | Questions, Answered

A bed and breakfast in Lech am Arlberg offers a flexible approach to dining within one of the most established alpine destinations in Austria. At Hotel Lech, breakfast is served daily in the dining room for guests of both houses.

This structure allows a clear start to the day before entering the Ski Arlberg area or exploring the surrounding Alps. In summer, evenings remain open, with restaurants in Lech am Arlberg accessible on foot. In winter, the option to add half board provides a consistent in house dining rhythm.

Dietary preferences are managed directly. Vegetarian is standard. The concept focuses on regional products and a stable daily structure rather than specialised dietary programmes.

The result is an authentic B&B experience in Lech am Arlberg, combining alpine location, culinary flexibility and direct access to one of the most recognised ski regions in Europe. Unique by nature. Distinctly Lech.